Corton Grand Cru Les Renardes Burgundy red Capitain-Gagnerot Grape variety: Pinot Noir 100% Alcohol: 13.5° Food/wine pairings: Duck in sauce, game, medium or full-bodied cheeses. Serving temperature: 15°
2017 Corton Grand Cru Les Renardes Bourgogne rouge Capitain-Gagnerot